Fermented vegetables
Italian-Style Fennel
CHF 17.50
We captured the sun and transformed it into a delicious salad with Mediterranean accents.
Fermented vegetables
We captured the sun and transformed it into a delicious salad with Mediterranean accents.
A lacto-fermented salad with Italian flair, born from a simple idea: to let the vegetables fully express their freshness, crispness, and character.
Fennel takes centre stage, accompanied by bell pepper and celery. Thin slices of lemon add a touch of magic, while the fermentation process binds the flavours together, lending them power and vibrancy.
Layer upon layer, delve into the divine architecture of the fennel. Reach its vibrant, fractal heart. Celery is a surprising vegetable that enriches the flavours.
A lively, bright, and generous salad, to be enjoyed on its own, in a sandwich, with burrata, or to liven up a Mediterranean dish.
Seize the day!
Origin
Swiss
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